Fruit fusion: how will the market react to Chinese scientists’ lychee-longan creation?

Source: China – South China Morning PostChinese scientists who crossed a lychee with a longan are preparing to test its market release after the first substantial harvest of the high-yield, cold-resistant fruit is expected to ripen next month.
The new variety, named “Cuimi”, was bred using the Shixia longan – a popular cultivar in Guangdong province – as its maternal parent and a lychee as its paternal parent, according to the research team. The hybrid fruit breaks long-standing reproductive barriers between plant genera.
It has been…Read More

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