Source: South China Morning PostTaiwan’s classic beef noodle soup has taken on a sweet and sour twist.Hung Ching Lung, a Taipei chef, has created a pineapple beef noodle soup at his eponymous restaurant Chef Hung, in what he says is a modest attempt to support Taiwanese pineapple farmers.The fruit became a politically charged symbol after the mainland banned the import of Taiwan’s pineapples on March 1, citing pests. In response, Taiwanese President Tsai Ing-wen kicked off a social media challenge called “Eat Taiwan’s…Read More