Source: South China Morning PostAs a child of 10, former Malaysian transport minister Anthony Loke Siew Fook worked at his father’s Chinese restaurant with his elder siblings after school and during the weekends.His family spent most of their time at the Hong Seng restaurant in Seremban city, Negeri Sembilan state, where they cooked, served food or prepared meals for the next day.“I served food to the customers, took orders and washed dishes after school hours and during weekends,” Anthony said. The eatery opened at 8am for…Read More